PIE MENU

Gourmet Pies – 7 oz $12 each (includes HST)
Steak’n Cheese
Kiwi Classic. Steak & Cheese is our top seller. Tender cuts of local free range beef slow cooked with onion in a rich beef gravy, topped with a layer of creamy cheese.
Steak with Double Cheese & Bacon
Everything above but with double the cheese and a layer of double smoked bacon. Double down!
Chicken Cranberry Brie
Creamy brie cheese paired with homemade balsamic cranberry sauce and chucks of white chicken breast in a creamy herb sauce.
Beef & Bacon Stroganoff
Strips of local beef in a rich and tangy mushroom gravy topped with thick cut double smoked bacon from our friends at Withrow’s Farm.
Pepper Steak
Tender steak cutlets seared in black pepper with a four peppercorn gravy to bring the perfect peppery kick.
Butter Chicken
Chunks of white chicken breast simmered in a housemade spicy Indian masala sauce with creamy butter and yogurt.
Buffalo Chicken
Think buffalo chicken wing, in a pie! The spiciest pie in our range made with local favourite – Dave’s Hot Sauce.
Chicken Bacon Alfredo
AKA – The Canadian Hand-Pie.. because everything is better with bacon! Chicken simmered in a cream sauce with parmesan cheese, garlic and our smoky bacon.

Gourmet Pies – 7 oz $10 each (includes HST)

Mince’n Cheese
The OG Pie! Also knows as the Cheeseburger Pie. If you are a fan of the summertime classic, you will absolutely love our minced beef filling and creamy cheese topping with just the right spices.
BBQ Pulled Pork
Withrow’s pork in our humble chili spice rub, slow cooked and tossed with locally made Smoky BBQ sauce.
Donair
Yes that’s right! A local favourite all wrapped up in our butter puff pastry. We make our own donair meat from 100% Nova Scotia beef, toss it in sauce and top with tomato and onion. Always ask for a squeeze of donair sauce into your pie when ordering at the counter!
Mushroom & Ginger
Portabella and white mushrooms cooked in a ginger soy garlic sauce. You will taste the gingery kick!
Maple Curry Pumpkin & Bean
Our housemade fluffy pumpkin filling with a sweet maple curry flavour, mixed with navy beans for texture and protein. A veggie powerhouse.

Mini Pies 5oz $6 each (includes HST)
Spinach & Feta Roll
Also a New Zealand tradition, a vegetarian pastry roll filled with spinach, feta, cream cheese, parmesan cheese, egg, garlic and fresh herbs. Great for breakfast!
Mini Pies – three simple flavours – Steak, Chicken or Mince’n Cheese ($6)
We make junior versions of some of our most popular pies.
Available in Steak, Chicken or Mince’n Cheese only!